This one turned out to be really good! I could hardly taste the collards.
-2 huge leaves collard greens
-1 cup water (add more to taste)
Blend this up until the greens are liquid, then add:
-2 bananas
-1/2 cup cranberries
-1/2 cup dark sweet cherries
-dash of stevia
3 ice cubes
-optional- spirulina, chia, maca, bee pollen, etc.
Blend until smooth. Enjoy!
Sunday, November 29, 2009
Monday, November 23, 2009
And to go with your delicious raw brownies, I give you...
RAW BANANA ICE CREAM!! *sigh* I am in raw dessert heaven right now. I was going to take a picture of the brownies and ice cream together, but...unfortunately...they were eaten before I even had a chance. :D
Raw Banana "Ice Cream":
Serves 4
-3-4 frozen bananas
-dash of vanilla extract
-dash of cinnamon
-few drops maple syrup (optional)
Place bananas in food processor and pulse until smooth and creamy. Add other ingredients and pulse a few more times to blend.
Serve alone or with homemade chocolate syrup (recipe coming up soon) or raw brownies (see previous post).
Enjoy!! I sure did. ;)
Raw Banana "Ice Cream":
Serves 4
-3-4 frozen bananas
-dash of vanilla extract
-dash of cinnamon
-few drops maple syrup (optional)
Place bananas in food processor and pulse until smooth and creamy. Add other ingredients and pulse a few more times to blend.
Serve alone or with homemade chocolate syrup (recipe coming up soon) or raw brownies (see previous post).
Enjoy!! I sure did. ;)
Sunday, November 22, 2009
Delicious Raw Vegan Brownies!
INGREDIENTS:
Brownie:
1 cup walnuts
1 cup dates
1/4 cup raw cocoa powder
1 Tbsp agave nectar (I'm sure honey would work just as well)
-Note: If you're not vegan, add approx 1 Tbsp of raw milk to increase moisture-
Icing:
1/2 avocado
1/4 cup agave nectar
1/4 cup raw cocoa powder (or less if you want a milder chocolate flavor)
1 tablespoon coconut oil
1 tablespoon vanilla extract
dash salt
dash cinnamon
INSTRUCTIONS:
1. Food process the brownie ingredients until blended and chunky.
2. Press into a small pan.
3. Put all icing ingredients into blender, and blend on high until smooth.
4. Spread icing over brownies and pop in freezer to set for 1 hr. then cut and put in snack sized baggies.
Oh, and I sprinkled a little coconut sugar on top of the finished brownies to satisfy my ultra sweet tooth. *wink*
I was VERY impressed with these little treats! I've never made raw brownies before, but these are a definite win in my opinion. (My mom loved them too!)
Enjoy!
Brownie:
1 cup walnuts
1 cup dates
1/4 cup raw cocoa powder
1 Tbsp agave nectar (I'm sure honey would work just as well)
-Note: If you're not vegan, add approx 1 Tbsp of raw milk to increase moisture-
Icing:
1/2 avocado
1/4 cup agave nectar
1/4 cup raw cocoa powder (or less if you want a milder chocolate flavor)
1 tablespoon coconut oil
1 tablespoon vanilla extract
dash salt
dash cinnamon
INSTRUCTIONS:
1. Food process the brownie ingredients until blended and chunky.
2. Press into a small pan.
3. Put all icing ingredients into blender, and blend on high until smooth.
4. Spread icing over brownies and pop in freezer to set for 1 hr. then cut and put in snack sized baggies.
Oh, and I sprinkled a little coconut sugar on top of the finished brownies to satisfy my ultra sweet tooth. *wink*
I was VERY impressed with these little treats! I've never made raw brownies before, but these are a definite win in my opinion. (My mom loved them too!)
Enjoy!
Friday, November 20, 2009
Good Morning Green Smoothie
Hi everyone! :) Just thought I'd pop in and post a nice PCOS-friendly recipe.
Red chard & fruit smoothie:
(makes about 2 glasses)
~2 red chard leaves (or regular chard)
~1/2 bunch of parsley
~1 banana
~1 pear
~1/4 cup frozen sweet cherries
~1 Tbsp ground cinnamon (GREAT for blood sugar control, helps with cravings)
~fresh sliced ginger root to taste
~stevia to taste
~5 ice cubes
~water, add until you reach desired consistency
optional (I add about 1 Tbsp each of the following):
chia seeds
maca powder
bee pollen
lecithin granules
Blend all ingredients until smooth. Enjoy!
Red chard & fruit smoothie:
(makes about 2 glasses)
~2 red chard leaves (or regular chard)
~1/2 bunch of parsley
~1 banana
~1 pear
~1/4 cup frozen sweet cherries
~1 Tbsp ground cinnamon (GREAT for blood sugar control, helps with cravings)
~fresh sliced ginger root to taste
~stevia to taste
~5 ice cubes
~water, add until you reach desired consistency
optional (I add about 1 Tbsp each of the following):
chia seeds
maca powder
bee pollen
lecithin granules
Blend all ingredients until smooth. Enjoy!
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